Tiffany and Clayton’s first moments together were spent on the grounds of the University of Washington campus, near the breathtaking Rainier Vista and fountain. In the hands of Ron Storer, the bridal party and family gathered together for some memorable photo ops.
The Sylvan Grove Theater was the backdrop for the ceremony.
The antique family truck played a significant role in adding a touch of color and excitement as it took them from the Sylvan Grove Theater to Salty’s and later to the Grand Hyatt Seattle. Certainly a meaningful and classic addition to a beautiful day!
As teachers, the couple highlighted their occupations and passion throughout the day with subtle notes: a chalk board welcome sign, classic school desks with pens, scissors, rulers and love notes to host their guestbook and a wonderful donation as their favors to a local organization called Childhaven, which supports families that have experienced abuse.Guests were greeted by refreshments and stunning views upon arriving at the reception. Salty’s was the perfect location for this couple, as it also happens to be one of their favorite restaurants. To accompany the cake and cupcakes, guests were treated to Salty’s classic chocolate fountain – what a delicious hit!
During the reception guests enjoyed great music along with interactive and entertaining elements thanks to DJ Bob including custom bridal party introductions, a newlywed trivia game featuring the couple’s shoes, a “sing for your supper” table dismissal for dinner, as well as a fun and flirty bouquet and garter toss.
Congratulations Tiffany & Clayton!Thank you to all who contributed to making this day a wonderful success!
Coordination: Andrea Harrison - Pink Blossom Events
Rehearsal Dinner: Buca de Beppo
Ceremony Location: Sylvan Grove Theater on the UW campus
Reception Venue / Catering / Cupcakes: Salty’s on Alki
Photography & Photo Booth: Ron Storer Photography
Floral: Lilies & Lemon Drops
Ceremony & Reception Music: Robert Riner Studios (DJ Bob)
Hair & Make-up: Marco Salon (Two Union)
Rentals: R&R Party
Tuxes: Men’s Warehouse

Kirby, a local meteorologist, had promised Shannon that rain would not come on the day of their wedding as they had planned an intimate outdoor ceremony. When they awoke to showers the morning of their wedding, they turned to
The rain held off as guests enjoyed a pre-ceremony cocktail hour featuring a photo booth, lawn games, cocktails and food made by Shannon and her wedding culinary team! The pre-ceremony menu included olive roasted nuts, marinated olives, local fruits, fresh breads and a selection of homemade cheeses.
Shannon's sister officiated the ceremony.
Once the ceremony finished, guests moved into the greenhouse for more food, laughter, food and, well food!
Two long reception tables were covered in burlap and market flowers. Each place setting featuring a bamboo plate, cleverly wrapped utensils and a homemade honey favor! Vintage glass bottles of herb infused water as well as mini-jam jars filled with sliced veggies and buttermilk blue cheese dip were scattered amongst the tables.
The dinner menu included only the freshest of ingredients from sliced heirloom tomatoes with fresh herbs and olive oil to a variety of meats including smoke roasted pork loin and locally caught wild salmon that was brined and smoked by a friend. Bon Appetite! 
As is tradition at Willie Green's, each guest was given a produce box as they headed home. The box included farm fresh lettuce, carrots, onions, garlic, raspberries and beans!
Congratulations Shannon & Kirby! 

With a vision of peacock feathers, 
Blank fabric quilt squares were displayed in lieu of a traditional guestbook which would later be sewn together to form a quilt for the newlyweds.
The Salish Ballroom glowed in romance by the candlelight aisle, the metallic gold sparkly aisle runner and the dramatic uplighting on the wedding arch.
After cocktails and appetizers, guests moved upstairs for dinner. Before the first course came out, Andrea's Great Uncle, who officiated the wedding, gave a blessing.
While Andrea changed into her second dress of the evening (more appropriate for dancing) along with her dancing shoes, guests were given a group dance lesson by two of Andrea's instructors from
As Andrea and Brad made their entrance, trays of champagne were finished being passed, signifying toasts would soon begin. With tears and laughter filling the room, Brad and Andrea cut the cake! Maple bars and cherry turnovers from
Perfectly choreographed first dances left guests wanting more as the dance floor opened up!
Congratulations Brad & Andrea! 

The couple crafted all of the hanging paper flowers which could be seen throughout the 

My favorite part of the ceremony was when they
After the I D
Once guests were seated, they were dismissed to the buffet by humours multiple choice questions that left the guests rolling with laughter!
Cutting of the pie cued the start of the evening festivities!
Dancing and a photo booth kept the guests entertained all evening!
Congratulations Rachel & Tye!












